恩平论坛's Archiver

珊珊 发表于 2006-8-17 22:47

恩平美食

<strong><font color="#ff6600">1、蒜香鸡:<br/></font></strong>&nbsp;&nbsp;&nbsp; 鲜鸡1只,洗净劏好,用蒜茸焗入味,吊干水,慢火烧成。<br/>特点:皮脆肉香,味道鲜甜,暖胃健脾。<br/><img src="attachments/dvbbs/2006-8/200681722395337347.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2006-8/200681722395337347.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /><br/><strong><font color="#ff6600">2、金银番茄:<br/>&nbsp;&nbsp;&nbsp; </font></strong>选用上好番茄,去皮核,酿上金蛋黄,炸熟。 <p>&nbsp;&nbsp;&nbsp; 特点:开胃消食、养颜。</p><img src="attachments/dvbbs/2006-8/20068172241586417.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2006-8/20068172241586417.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /><br/><strong><font color="#ff6600">3、豉油皇大肠头:<br/></font></strong>&nbsp;&nbsp;&nbsp; 将洗净的大肠头挥水,放入秘制的豉油浸熟。 <p>&nbsp;&nbsp;&nbsp; 特点:甘香爽口,润肠滑脏。<br/></p><img src="attachments/dvbbs/2006-8/20068172242467169.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2006-8/20068172242467169.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /><br/>&nbsp;<strong><font color="#ff6600">4</font></strong><strong><font color="#ff6600">、胡椒酸菜猪肚:<br/></font></strong>&nbsp;&nbsp;&nbsp; 先将煲好胡椒汤底再放入酸菜猪肚煮熟。 <p>&nbsp;&nbsp;&nbsp; 特点:开胃消食。</p><img src="attachments/dvbbs/2006-8/200681722435013092.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2006-8/200681722435013092.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /><br/><strong><font color="#ff6600">5、豉油皇炆猪脚<br/></font></strong>&nbsp;&nbsp;&nbsp; 选用本地猪脚去毛,洗净切好,放入配制好的鼓油炆熟。 <p>&nbsp;&nbsp;&nbsp; 特点:舒筋活胳,增强钙质。<br/></p><img src="attachments/dvbbs/2006-8/20068172245965986.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2006-8/20068172245965986.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /><br/><strong><font color="#ff6600">6、芋仔芋苗煲<br/></font></strong>&nbsp;&nbsp;&nbsp; 将上汤和芋仔、芋苗原汁原味煲好。 <p>&nbsp;&nbsp;&nbsp; 特点:鲜甜嫩滑,清肠滑脏。<br/></p><img src="attachments/dvbbs/2006-8/200681722462428633.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2006-8/200681722462428633.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /><br/><strong><font color="#ff6600">17、羔蚧、黄鳝、石蛤煲仔饭<br/></font></strong>&nbsp;&nbsp;&nbsp; 先将焗<font></font>饭的米洗净用花生油、奶汁浸过,调好水,与羔蚧或黄鳝、石蛤装入煲仔,放在炭炉上焗熟 。 <p>&nbsp;&nbsp;&nbsp; 特点:滋阴补肾。</p><img src="attachments/dvbbs/2006-8/200681722473872936.jpg" border="0" onload="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onmouseover="if(this.width>screen.width*0.7) {this.resized=true; this.width=screen.width*0.7; this.style.cursor=\'hand\'; this.alt=\'Click here to open new window\nCTRL+Mouse wheel to zoom in/out\';}" onclick="if(!this.resized) {return true;} else {window.open(\'attachments/dvbbs/2006-8/200681722473872936.jpg\');}" onmousewheel="return imgzoom(this);" alt="" /><br/>[em04][em04][em04][em04][em04][em04][em04][em04][em04]

Sky1218 发表于 2006-8-18 01:33

<p><font color="#f70909"><strong>哈哈&nbsp; ..沙发&nbsp; </strong></font></p><p><font color="#f70909"><strong>好贴....恩平的美食真系睇见都流口水了....</strong></font></p><p><font color="#f70909"><strong>黄赡饭简直是我的最爱...</strong></font></p><p>&nbsp;</p>[em02][em02][em02]

飘凌叶子 发表于 2006-8-18 09:58

17请我吃[em04]

默默守候 发表于 2006-8-18 18:25

<p>第六个无咩兴趣..</p><p>其它乃.都好好味..</p>[em01]

rain 发表于 2006-9-19 15:18

<p>其实,恩平有边D好吃噶也啊?各位详细讲下啦~~</p><p>要系恩平特有的啊~~</p>

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